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Ramesh C. Ray

Ramesh C. Ray

38 results found
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1.
Transforming Agriculture Residues for Sustainable Development37 %
Transforming Agriculture Residues for Sustainable Development
By: Ramesh C. Ray, Abhishek Joshi, Jaya Arora
Publisher: Springer International Publishing AG
No Review Yet
₹15,923
₹10,031
Binding:
Hardback
Release:
03 Jul 2024
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Roots, Tubers, and Bulb Crop Wastes: Management by Biorefinery Approaches37 %
Roots, Tubers, and Bulb Crop Wastes: Management by Biorefinery Approaches
By: Ramesh C Ray
Publisher: Springer Verlag, Singapore
No Review Yet
₹23,355
₹14,714
Binding:
Hardback
Release:
28 Feb 2024
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Trending Topics on Fermented Foods37 %
Trending Topics on Fermented Foods
By: Ramesh C. Ray, Juliano de Dea Lindner, José Guilherme Prado Martin, Gilberto Vinícius de Melo Pereira
Publisher: Springer International Publishing AG
No Review Yet
₹26,539
₹16,720
Binding:
Hardback
Release:
24 Oct 2024
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Advances in Lignocellulosic Biofuel Production Systems45 %
Advances in Lignocellulosic Biofuel Production Systems
By: Ramesh C. Ray, Preshanthan Moodley
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹15,899
₹8,744
Binding:
Paperback
Release:
28 Apr 2023
Language:
English
Available
Ships within 12-14 Days Explain..
5.
Fruits and Vegetable Wastes37 %
Fruits and Vegetable Wastes
By: Ramesh C. Ray
Publisher: Springer Verlag, Singapore
No Review Yet
₹14,862
₹9,363
Binding:
Paperback
Release:
18 Nov 2023
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Lactic Acid Bacteria as Cell Factories45 %
Lactic Acid Bacteria as Cell Factories
By: Didier Montet, Ramesh C. Ray, Spiros Paramithiotis, Vasco Ariston de Carvalho Azevedo
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹18,170
₹9,994
Binding:
Paperback
Release:
15 May 2023
Language:
English
Available
Ships within 12-14 Days Explain..
7.
Mycotoxins in Food and Beverages
Mycotoxins in Food and Beverages
By: Didier Montet, Ramesh C. Ray, Catherine Brabet, Sabine Schorr-Galindo
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,325
Binding:
Paperback
Release:
26 Jun 2023
Language:
English
Available
Ships within 4-6 Days Explain..
8.
Mycotoxins in Food and Beverages
Mycotoxins in Food and Beverages
By: Didier Montet, Ramesh C. Ray, Catherine Brabet, Sabine Galindo
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,514
Binding:
Paperback
Release:
26 Jun 2023
Language:
English
Available
Ships within 4-6 Days Explain..
9.
Winemaking
Winemaking
By: Ramesh C. Ray, V. K. Joshi
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,974
Binding:
Paperback
Release:
15 Sep 2022
Language:
English
Available
Ships within 4-6 Days Explain..
10.
Fruits and Vegetable Wastes37 %
Fruits and Vegetable Wastes
By: Ramesh C. Ray
Publisher: Springer Verlag, Singapore
No Review Yet
₹14,862
₹9,363
Binding:
Hardback
Release:
17 Nov 2022
Language:
English
Available
Ships within 12-14 Days Explain..
11.
Lactic Acid Bacteria in Food Biotechnology45 %
Lactic Acid Bacteria in Food Biotechnology
By: Didier Montet, Ramesh C. Ray, Spiros Paramithiotis, Vasco Ariston de Carvalho Azevedo
Publisher: Elsevier - Health Sciences Division
No Review Yet
₹18,170
₹9,994
Binding:
Paperback
Release:
26 Apr 2022
Language:
English
Available
Ships within 12-14 Days Explain..
12.
Sustainable Biofuels45 %
Sustainable Biofuels
By: Ramesh C. Ray
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹16,353
₹8,994
Binding:
Paperback
Release:
07 Apr 2021
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Microbial Biotechnology in Food and Health45 %
Microbial Biotechnology in Food and Health
By: Ramesh C. Ray
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹20,442
₹11,243
Binding:
Paperback
Release:
16 Sep 2020
Language:
English
Available
Ships within 12-14 Days Explain..
14.
Microorganisms and Fermentation of Traditional Foods38 %
Microorganisms and Fermentation of Traditional Foods
By: Ramesh C. Ray, Montet Didier
Publisher: Taylor & Francis Inc
No Review Yet
₹22,086
₹13,693
Binding:
Hardback
Release:
21 Aug 2014
Language:
English
Available
Ships within 1-2 Days Explain..
15.
Microbial Enzyme Technology in Food Applications
Microbial Enzyme Technology in Food Applications
By: Ramesh C. Ray, Cristina M. Rosell
Publisher: Taylor & Francis Inc
No Review Yet
₹8,498
Binding:
Hardback
Release:
28 Nov 2016
Language:
English
Available
Ships within 4-6 Days Explain..
16.
Bioethanol Production from Food Crops
Bioethanol Production from Food Crops
By: Ramesh C. Ray, S Ramachandran
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹6,902
Binding:
Paperback
Release:
29 Aug 2018
Language:
English
Available
Ships within 4-6 Days Explain..
17.
Aquaculture Microbiology and Biotechnology, Volume Two
Aquaculture Microbiology and Biotechnology, Volume Two
By: Didier Montet, Ramesh C. Ray
Publisher: Taylor & Francis Inc
No Review Yet
₹8,498
Binding:
Hardback
Release:
16 May 2011
Language:
English
Available
Ships within 4-6 Days Explain..
18.
Food Traceability and Authenticity31 %
Food Traceability and Authenticity
By: Didier Montet, Ramesh C. Ray
Publisher: Taylor & Francis Inc
No Review Yet
₹26,510
₹18,292
Binding:
Hardback
Release:
05 Dec 2017
Language:
English
Available
Ships within 12-14 Days Explain..
19.
Fermented Foods, Part II31 %
Fermented Foods, Part II
By: Didier Montet, Ramesh C. Ray
Publisher: Taylor & Francis Ltd
No Review Yet
₹26,510
₹18,292
Binding:
Hardback
Release:
21 Mar 2017
Language:
English
Available
Ships within 12-14 Days Explain..
20.
Microbial Enzyme Technology in Food ApplicationsNR
Microbial Enzyme Technology in Food Applications
By: Ramesh C. Ray, Cristina M. Rosell
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,885
Binding:
Paperback
Release:
31 Mar 2021
Language:
English
International Edition
Ships within 14-16 Days Explain..
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